All goods are handcrafted with love and care to the highest quality
… BavariaNZ
Our sausages are made following traditional recipes without the use of any fillers. All products are gluten free and extremely low carb.
All sausages come vacuum packed to ensure freshness and to preserve their full flavour.
They are pre-cooked and love to be finished on the BBQ or in a pan.
Nürnberger
Traditionally eaten with Sauerkraut - clearly not a must of course ;-) . They pair beautifully with mild/sweet mustard or tomato sauce and fries. Kids love them as well.
Wiener
Invented in Wien (Vienna) by a butcher from Frankfurt and therefore some folks call them Frankfurters. This is how they are meant to taste.
Fennel
A distinct touch of fennel. A beautiful breakfast sausage, goes nicely with eggs and bacon on a lazy Sunday morning … of course there’s nothing stopping you from enjoying them whenever.
Curry
Flavoured with mild curry, they give tomato sauce yet another reason to exist. Enjoy them with fries, hash browns or potatoes or just solo.
Ham Royale
Made from only the finest New Zealand pork filet, this lightly Manuka smoked ham is a real mouth watering experience. Best sliced thinly to bring out its nuanced flavours.
We are constantly working on new flavours….. so please come back soon
If you are interested in ordering please contact info@bavarianz.com. You can meet us Saturdays at the Masterton Farmers’ or the Lower Hutt Riverbank Market. OnTrays in Petone and Big Apple in Greytown also stock a selection of our products.